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“What’s in my pocket is a debit card and credit card,” said John Hughes.
To find out more about what the residents of the Garden Grove Mobile Home Park have said about their experience at the Orange County Public Utilities Commission, click here.
It’s been ten years since the county stopped dumping salt into the ocean, and the salt has been receding. But the receding salt is actually killing fish in many parts of the ocean.
That’s according to scientists at the University of California-Davis, and it’s turning what should be a source of nutrients into a source of waste. The fish kill has been nicknamed “Dead Zone 2.0” by some scientists and environmental groups.
The salinity and acidity of the oceans have risen and fallen over time, but researchers say that the current increase is caused by the extra chemicals that get into the ocean through the runoff from farmland. The chemicals can cause the ocean to become more acidic. It’s caused fish to die because they can’t use the tiny organisms called phytoplankton to capture the sun’s energy and build their food.
“There are a lot of species that can’t tolerate that condition,” said Ken Peterson, a UC-Davis oceanographer. “And those are the species that make up the fish population.”
Scientists believe that dead zones affect roughly one-fifth of the ocean, and they say that the dead zones are growing in size and severity. Peterson said that the effect of increasing dead zones around the world “would be to increase the risk of extinction.”
So far, the Clean Water Act has been able to protect the ocean from much of the pollution from farmland runoff. But it isn’t enough, and some ocean researchers say that part of the problem is that the law only covers 10 percent of the ocean.
“We are certainly much more dependent than we used to be on the Clean Water Act and other be359ba680
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